grade
analytical standard
Quality Level
assay
≥97.0% (HPLC)
form
powder or crystals
shelf life
limited shelf life, expiry date on the label
analyte chemical class(es)
oligosaccharides
technique(s)
HPLC: suitable, gas chromatography (GC): suitable
application(s)
food and beverages
format
neat
storage temp.
−20°C
SMILES string
O[C@@]1(O[C@@]([C@@H]([C@H](C1)O)NC(C)=O)([H])[C@@H]([C@@H](CO)O)O)C(O)=O
InChI
1S/C11H19NO9/c1-4(14)12-7-5(15)2-11(20,10(18)19)21-9(7)8(17)6(16)3-13/h5-9,13,15-17,20H,2-3H2,1H3,(H,12,14)(H,18,19)/t5-,6+,7+,8+,9+,11-/m0/s1
InChI key
SQVRNKJHWKZAKO-PFQGKNLYSA-N
Biochem/physiol Actions
唾液酸和神经氨酸通常都被宽泛地称为神经氨酸轭合物。研究发现,N-乙酰神经氨酸通常都是细胞表面糖蛋白的末端糖。细胞表面糖蛋白在细胞识别、细胞相互作用和细胞粘附方面都起到重要作用。膜糖蛋白也在肿瘤生长和转移中起重要作用。
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signalword
Warning
hcodes
Hazard Classifications
Eye Irrit. 2
存储类别
11 - Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
商品
Discover the detection of milk adulteration by whey using spectrophotometric estimation of sialic acid in three different milk brands. Learn more about this essential technique in our application note.
Molecularly imprinted polymers coated on the surface of metal--organic frameworks combined with liquid chromatography-tandem mass spectrometry for the detection of free N-acetylneuraminic acid in serum of pneumoconiosis patients
Lin R, et al.
Microchemical Journal, Devoted to the Application of Microtechniques in All Branches of Science, 181, 107821-107821 (2022)
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| ANV00300-1G | 04061825123356 |
| 19023-10MG | 04061838759702 |
