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Merck
CN

69293

三氯蔗糖

≥98.0% (HPLC)

别名:

1,6-二氯-1,6-二脱氧 - β-D呋喃果糖基-4-氯-4-脱氧 - α-D-吡喃半乳糖苷, E955, 三氯蔗糖

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关于此项目

经验公式(希尔记法):
C12H19Cl3O8
化学文摘社编号:
分子量:
397.63
UNSPSC Code:
12352201
NACRES:
NA.25
PubChem Substance ID:
EC Number:
259-952-2
Beilstein/REAXYS Number:
3654410
MDL number:
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Quality Level

assay

≥98.0% (HPLC)

form

powder

optical activity

[α]/D 86.0±2.0°, c = 1 in H2O

sweetness

600 × sucrose

color

white to off-white

useful pH range

6-8 (20 °C, 100 g/L)

mp

114.5  °C ((238.1 °F ) - OECD Test Guideline 102)

solubility

~300 g/L at 25 °C (77 °F)

SMILES string

OC[C@H]1O[C@H](O[C@]2(CCl)O[C@H](CCl)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@H]1Cl

InChI

1S/C12H19Cl3O8/c13-1-4-7(17)10(20)12(3-14,22-4)23-11-9(19)8(18)6(15)5(2-16)21-11/h4-11,16-20H,1-3H2/t4-,5-,6+,7-,8+,9-,10+,11-,12+/m1/s1

InChI key

BAQAVOSOZGMPRM-QBMZZYIRSA-N

Application

三氯蔗糖是一种无热量糖,用作甜味剂,可激活 T1R2/T1R3 甜味受体,调节胰高血糖素样肽-1、葡萄糖依赖性胰岛素营养肽和肠促胰岛素分泌。

Biochem/physiol Actions

一种人类可以检测到的合成甜味剂。可激活肠内分泌细胞上的 T1R2/T1R3 甜味受体,引起胰高血糖素样肽-1 和葡萄糖依赖性胰岛素肽的激素分泌增加。

Other Notes

为了全面了解我们针对客户研究提供的各种双糖产品,建议您访问我们的碳水化合物分类页面。


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存储类别

11 - Combustible Solids

wgk

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)



历史批次信息供参考:

分析证书(COA)

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Nimesh Shukla et al.
Archives of biochemistry and biophysics, 639, 38-43 (2017-12-31)
Sucralose is a commonly employed artificial sweetener that appears to destabilize protein native structures. This is in direct contrast to the bio-preservative nature of its natural counterpart, sucrose, which enhances the stability of biomolecules against environmental stress. We have further
Shlomi Tamam et al.
Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme, 37(3), 520-529 (2012-04-26)
The effect of short duration exercise (EXR) on food intake (FI) and energy balance (EB) is not well understood in either normal weight (NW) or overweight (OW) and obese (OB) 9-14 years old children. Our purpose was to describe the
Celeste Keesing et al.
Nutrients, 11(11) (2019-11-07)
We aimed to investigate the isolated effect of glycaemia on cognitive test performance by using beverages sweetened with two different glucose-fructose disaccharides, sucrose and isomaltulose. In a randomised crossover design, 70 healthy adults received a low-glycaemic-index (GI) isomaltulose and sucralose



全球贸易项目编号

货号GTIN
I6138-100MG04061832091518
I6138-50MG04061832091525
504746000104055977244090
69293-100G04061832768755