H8125
L-组氨酸 单盐酸盐 一水合物
≥98% (HPLC)
别名:
L-α-氨基-β-（4-咪唑基）丙酸 单盐酸盐
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关于此项目
经验公式（希尔记法）:
C6H9N3O2 · HCl · H2O
化学文摘社编号:
分子量:
209.63
NACRES:
NA.32
PubChem Substance ID:
eCl@ss:
32160406
UNSPSC Code:
12352209
MDL number:
Beilstein/REAXYS Number:
4168261
Assay:
≥98% (HPLC)
Quality level:
Quality Level
assay
≥98% (HPLC)
mp
254 °C (dec.) (lit.)
solubility
H2O: 50 mg/mL, clear, colorless to very faintly yellow
SMILES string
O.Cl.N[C@@H](Cc1c[nH]cn1)C(O)=O
InChI
1S/C6H9N3O2.ClH.H2O/c7-5(6(10)11)1-4-2-8-3-9-4;;/h2-3,5H,1,7H2,(H,8,9)(H,10,11);1H;1H2/t5-;;/m0../s1
InChI key
CMXXUDSWGMGYLZ-XRIGFGBMSA-N
Application
L- 组氨酸单盐酸盐一水合物已被用作发酵液的组分，以匹配金枪鱼肉的氨基酸组成。它还用于在拟南芥种子发育期间部分拯救IMPL2（肌醇单磷酸酶）表型。
Biochem/physiol Actions
组氨酸可参与蛋白质甲基化。它与血红蛋白的结构和功能有关。组氨酸存在于抗氧化二肽中。它涉及单碳单位的代谢过程。
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存储类别
11 - Combustible Solids
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
Modelling the effect of temperature, carbon dioxide, water activity and pH on growth and histamine formation by Morganella psychrotolerans
Emborg J and Dalgaard P
International Journal of Food Microbiology, 128(2), 226-233 (2008)
Garrett RH and Grisham CM
Biochemistry (2012)
Kiana Khadem-Abbassi et al.
Nanomaterials (Basel, Switzerland), 9(5) (2019-05-07)
This work describes the preparation of molecularly imprinted polymer (MIP)-modified core/shell CdTe0.5S0.5/ZnS quantum dots (QDs). The QDs@MIP particles were used for the selective and sensitive detection of dopamine (DA). Acrylamide, which is able to form hydrogen bonds with DA, and
全球贸易项目编号
| 货号 | GTIN |
|---|---|
| H8125-1KG | 04061833805275 |
| H8125-25G | 04061833805718 |
| H8125-100G | 04061833805268 |
| H8125-5G | 04061833805817 |
| H8125-5KG | 04061833007457 |