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16301

D-(+)-Glucose monohydrate

Name: <SC>D-</SC>(+)-Glucose monohydrate
Brand: SIAL

meets analytical specification of Ph. Eur., BP, Ph Franç., 97.5-102.0% anhydrous basis(HPLC)

Synonym(s):

Dextrose monohydrate

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About This Item

Empirical Formula (Hill Notation):

C₆H₁₂O₆ · H₂O

CAS Number:

14431-43-7

Molecular Weight:

198.17

UNSPSC Code:

12352201

NACRES:

NA.21

PubChem Substance ID:

57647555

EC Number:

218-914-5

Beilstein/REAXYS Number:

5250278

MDL number:

MFCD00149450

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Properties

assay

97.5-102.0% anhydrous basis (HPLC)

Quality Level

200

form

powder

optical activity

[α]20/D +52.5 to +53.3°, c = 10% in H₂O (calc. on anhydrous subst.)

quality

meets analytical specification of Ph. Eur., BP, Ph Franç.

impurities

residual solvents, complies, 97.5-102.0% anhydrous basis (HPLC)

ign. residue

≤0.1% (as SO₄)

color

white

useful pH range

6-7 (20 °C, 100 g/L)

mp

~83 °C (181 °F )

solubility

H₂O: 10g/5 mL, clear, colorless

anion traces

chloride (Cl^-): ≤100 mg/kg, sulfite (SO₃^2-): ≤15 ppm

cation traces

Al: ≤0.5 mg/kg, As: ≤1 mg/kg, Ba:, in accordance, Ca: ≤200 mg/kg, Pb: ≤0.5 mg/kg

SMILES string

O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O

InChI

1S/C6H12O6.H2O/c7-1-3(9)5(11)6(12)4(10)2-8;/h1,3-6,8-12H,2H2;1H2/t3-,4+,5+,6+;/m0./s1

InChI key

SPFMQWBKVUQXJV-BTVCFUMJSA-N

Description

Application

D-(+)-Glucose monohydrate has been used as a test compound for studying its dehydration kinetics by using THz time-domain spectroscopy (THz-TDS).

Biochem/physiol Actions

D-(+)-Glucose is a common natural sugar involved in key cellular processes of energy production, glycosylation and formation of glycans that provide structure to cells. Glucose is involved in post-translational modifications of proteins by glycation or non-enzymatic glycosylation of proteins at the lysine residues. Glycation is detrimental and results in complications associated with diabetes mellitus, alzheimer′s disease, aging and cataract.

Other Notes

To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.

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Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Dehydration kinetics of D-glucose monohydrate studied using THz time-domain spectroscopy.

Hai-Bo Liu

Chemical Physics Letters, 429 (2006)

Iterative carotenogenic screens identify combinations of yeast gene deletions that enhance sclareol production.

Fotini A Trikka et al.

Microbial cell factories, 14, 60-60 (2015-04-24)

Terpenoids (isoprenoids) have numerous applications in flavors, fragrances, drugs and biofuels. The number of microbially produced terpenoids is increasing as new biosynthetic pathways are being elucidated. However, efforts to improve terpenoid production in yeast have mostly taken advantage of existing

Formation of glyoxal, methylglyoxal and 3-deoxyglucosone in the glycation of proteins by glucose.

Thornalley PJ et al

The Biochemical Journal, 344 (1999)

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Global Trade Item Number

SKU	GTIN
16301-250G	04061838747334
16301-25KG	04061833605523
16301-1KG	04061838747310
16301-2.5KG	04061838747327
16301-50KG	04061833605530
16301-6X1KG	04061833605547
16301-6X2.5KG	04061833616642