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About This Item
Empirical Formula (Hill Notation):
C8H6O2
CAS Number:
Molecular Weight:
134.13
UNSPSC Code:
12352201
NACRES:
NA.21
PubChem Substance ID:
EC Number:
211-402-2
Beilstein/REAXYS Number:
878317
MDL number:
Assay:
≥99% (HPLC)
Form:
powder or crystals
Quality Level
assay
≥99% (HPLC)
form
powder or crystals
technique(s)
HPLC: suitable
color
white to light yellow
mp
55-58 °C
suitability
suitable for HPLC fluorimetric detection of amino acids
storage temp.
2-8°C
SMILES string
O=Cc1ccccc1C=O
InChI
1S/C8H6O2/c9-5-7-3-1-2-4-8(7)6-10/h1-6H
InChI key
ZWLUXSQADUDCSB-UHFFFAOYSA-N
Application
Phthaldialdehyde has been used:
- in the preparation of O-phthaldialdehyde reagent for analysing gentamycin content
- in the preparation of reagent for determining the degree of hydrolysis of milk proteins
- in the measurement of free amino acids of milk samples by O-phthaldialdehyde/N-acetyl-L-cysteine (OPA/NAC) assay
- in the derivatization of putrescine samples
Biochem/physiol Actions
Phthaldialdehyde can be used for the pre-column derivatization of amino acids for high-performance liquid chromatography (HPLC) separation. It may also be used for flow cytometric measurements of protein thiol groups.
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signalword
Danger
hcodes
Hazard Classifications
Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Skin Corr. 1B - Skin Sens. 1 - STOT SE 3
target_organs
Respiratory system
Storage Class
6.1A - Combustible acute toxic Cat. 1 and 2 / very toxic hazardous materials
wgk
WGK 3
flash_point_f
269.6 °F - closed cup
flash_point_c
132 °C - closed cup
ppe
Eyeshields, Faceshields, Gloves, type P3 (EN 143) respirator cartridges
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Bioactive peptides from bovine milk alpha-casein: isolation, characterization and multifunctional properties
Srinivas S and Prakash V
International Journal of Peptide Research and Therapeutics, 16(1), 7-15 (2010)
Gentamicin-eluting bioresorbable composite fibers for wound healing applications
Zilberman M, et al.
Journal of Biomedical Materials Research Part A, 89(3), 654-666 (2009)
Colour change and proteolysis of skim milk during high pressure thermal-processing
Devi AF, et al.
Journal of Food Engineering, 147, 102-110 (2015)
Global Trade Item Number
| SKU | GTIN |
|---|---|
| P0657-5G | 04061835547258 |
| P0657-1G | 04061835507115 |
| P0657-250MG | 04061835513925 |


