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270466

2-Methyl-1-propanol

suitable for HPLC, 99.5%

Synonym(s):

Isobutanol, Isobutyl alcohol

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About This Item

Linear Formula:
(CH3)2CHCH2OH
CAS Number:
78-83-1
Molecular Weight:
74.12
UNSPSC Code:
12190000
NACRES:
NA.21
PubChem Substance ID:
329752941
EC Number:
201-148-0
Beilstein/REAXYS Number:
1730878
MDL number:
MFCD00004740
Assay:
99.5%
Grade:
HPLC grade
Technique(s):
HPLC: suitable
Bp:
108 °C (lit.)
Vapor pressure:
8 mmHg ( 20 °C), 8.8 mmHg ( 0 °C)
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grade

HPLC grade

Quality Level

200

vapor density

2.55 (vs air)

vapor pressure

8 mmHg ( 20 °C), 8.8 mmHg ( 0 °C)

assay

99.5%

form

liquid

autoignition temp.

801 °F

purified by

glass distillation

expl. lim.

10.6 %

technique(s)

HPLC: suitable

impurities

<0.050% water

evapn. residue

<0.0005%

refractive index

n20/D 1.396 (lit.)

bp

108 °C (lit.)

mp

−108 °C (lit.)

density

0.803 g/mL at 25 °C (lit.)

λ

H2O reference

UV absorption

λ: 219 nm Amax: 1.00, λ: 230 nm Amax: 0.50, λ: 245 nm Amax: 0.10, λ: 250 nm Amax: 0.05, λ: 260 nm Amax: 0.03, λ: 330-400 nm Amax: 0.01

SMILES string

CC(C)CO

InChI

1S/C4H10O/c1-4(2)3-5/h4-5H,3H2,1-2H3

InChI key

ZXEKIIBDNHEJCQ-UHFFFAOYSA-N

Application


  • Identifying Sensory Attributes of Korean Rice Wine (Makgeolli): This study used 2-Methyl-1-propanol for sensory evaluation and chemical analysis to define the flavor profiles of traditional Korean rice wine, highlighting its application in food science and flavor analysis (Wong et al., 2023).

Other Notes

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Danger

Hazard Classifications

Eye Dam. 1 - Flam. Liq. 3 - Skin Irrit. 2 - STOT SE 3

target_organs

Central nervous system, Respiratory system

Storage Class

3 - Flammable liquids

wgk

WGK 1

flash_point_f

82.4 °F - closed cup

flash_point_c

28 °C - closed cup

Regulatory Information

危险化学品

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Certificates of Analysis (COA)

Lot/Batch Number
SHBN9121
SHBN5476
SHBN1962
SHBM2200
SHBM1741

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Diffusion in the Three Component Liquid System Methyl Alcohol-n-Propyl Alcohol-Isobutyl Alcohol.
Shuck FO and Toor HL.
The Journal of Physical Chemistry, 67(3), 540-545 (1963)
Determination of inorganic phosphate.
Martin JB and Doty DM.
Analytical Chemistry, 21(8), 965-967 (1949)
Jeremy J Minty et al.
Proceedings of the National Academy of Sciences of the United States of America, 110(36), 14592-14597 (2013-08-21)
Synergistic microbial communities are ubiquitous in nature and exhibit appealing features, such as sophisticated metabolic capabilities and robustness. This has inspired fast-growing interest in engineering synthetic microbial consortia for biotechnology development. However, there are relatively few reports of their use
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Global Trade Item Number

SKUGTIN
270466-4L04061837284434
270466-100ML04061826142059
270466-1L04061826142066
270466-2L04061826142073