Methanol

Methanol, suitable for HPLC, ≥99.9%

HPLC grade

1.11 (vs air)

410 mmHg ( 50 °C), 97.68 mmHg ( 20 °C)

≥99.9%

liquid

725 °F

36 %

HPLC: suitable, immunofluorescence: suitable

≤0.0005% non-volatile matter, ≤1 ppb fluorescence (quinine) at 254 nm, ≤1 ppb fluorescence (quinine) at 365 nm, <0.03% water (Karl Fischer)

<0.0005%

APHA: ≤10

n20/D 1.329 (lit.)

64.7 °C (lit.)

−98 °C (lit.)

0.791 g/mL at 25 °C (lit.)

neat

λ: 205 nm A_max: ≤1.00, λ: 210 nm A_max: ≤0.60, λ: 220 nm A_max: ≤0.30, λ: 230 nm A_max: ≤0.20, λ: 235 nm A_max: ≤0.10, λ: 240 nm A_max: ≤0.10, λ: 260 nm A_max: ≤0.04, λ: 280 nm A_max: ≤0.01, λ: 400 nm A_max: ≤0.01

PFAS testing
food and beverages

neat

CO

1S/CH4O/c1-2/h2H,1H3

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