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About This Item
Linear Formula:
(C12H18O9)n
CAS Number:
eCl@ss:
42040102
UNSPSC Code:
50405901
NACRES:
NA.21
EC Number:
232-658-1
MDL number:
biological source
algae (Rhodophyceae)
type
Type E
form
powder
technique(s)
cell culture | plant: suitable
transition temp
transition temp 32-38 °C (1.5%)
application(s)
agriculture
storage temp.
room temp
InChI
1S/C14H24O9/c1-5-8(16)13-11(7(21-5)4-20-13)23-14-10(18)12(19-2)9(17)6(3-15)22-14/h5-18H,3-4H2,1-2H3/t5?,6-,7?,8-,9+,10-,11?,12+,13+,14?/m1/s1
InChI key
GYYDPBCUIJTIBM-DYOGSRDZSA-N
General description
Agar or Type E agar is a thermo-reversible, polysaccharide gelling agent. Structurally it consists of two main fractions about 70% of agarose and 30% of agaropectin. The gelling properties of agar comes from the agarose, the high gel strength backbone consists of a linear polymer of 3-linked β-D-galactose and 4-linked 3,6-anhydro-α-L-galactose (LA) repeating units.
Application
Agar has been used as reagent for the following studies:
- Plant cell culture studies.
- As medium supplement for the growth of wild-type Arabidopsis thaliana (ecotype Columbia) and transgenic seeds.
- For the solidification of culture medium of cork oak somatic embryos.
- to examine its effect on metal(loid) sensitivity of the Arabidopsis thaliana metal-hypersensitive mutants
Agar has been used to examine its effect on metal(loid) sensitivity of the Arabidopsis thaliana metal-hypersensitive mutants.
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Storage Class
11 - Combustible Solids
wgk
WGK 1
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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Related Content
The structure of agar: Part I. Fractionation of a complex mixture of polysaccharides.
Duckworth M and Yaphe W.
Carbohydrate Research, 16(1), 189-197 (1971)
Selection of Agar Reagents for Medium Solidification Is a Critical Factor for Metal (loid) Sensitivity and Ionomic Profiles of Arabidopsis thaliana
Uraguchi S, et al.
Frontiers in Plant Science, 11, 503-503 (2020)
Human bone marrow colony growth in agar-gel.
B L Pike et al.
Journal of cellular physiology, 76(1), 77-84 (1970-08-01)
Global Trade Item Number
| SKU | GTIN |
|---|---|
| A4675-1KG | 04061826715482 |
| A4675-500G | 04061833374894 |