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Merck
CN

C0481

Protein Extraction Reagent Type 1

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About This Item

NACRES:
NA.56
UNSPSC Code:
41116012
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form

solid

Quality Level

General description

Protein Extraction Reagent Type 1 is a highly effective protein solubilization and extraction reagent composed urea, Trizma® and CHAPS.

Application

Premixed and prequalified, Protein Extraction Reagent Type 1 is a highly effective protein solubilization and extraction reagent based on conventional extraction formulations. Reducing and alkylating reagents TBP (cat# T7567) and iodoacetamide (cat# A3221) are recommended for use with this reagent. Protein Extraction Reagent Type 1 is available as a component of the ProteoPrep® Sample Extraction Kit (PROTTOT).

Other Notes

Contains urea, Trizma® and CHAPS

Legal Information

ProteoPrep is a registered trademark of Merck KGaA, Darmstadt, Germany
Trizma is a registered trademark of Merck KGaA, Darmstadt, Germany


Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

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Qing-Yu Fan et al.
Journal of cellular biochemistry, 119(1), 1093-1110 (2017-07-12)
This study aimed to investigate the effects of SPAR signaling pathway on the restoration of motor function in ischemic stroke (IS). Sprague-Dawley male rats were separated into the control and sham groups, as well as the group for middle cerebral
Yuan Wang et al.
Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology, 48(3), 919-933 (2018-07-24)
Chronic compression of the spinal cord causes the loss of motor neurons in the anterior horn, but the precise and extensive mechanism for the loss is not completely determined. Therefore, this study aims to explore the role of microRNA-494 (miR-494)
Mallikarjun Gadwala et al.
Applied biochemistry and biotechnology, 169(4), 1459-1466 (2013-01-15)
The outstanding capability of two-dimensional gel electrophoresis in separating all types of proteins basically depends on the efficiency of sample preparation. Sample preparation is one of the most critical steps in two-dimensional gel electrophoresis. Unfortunately, due to severe solubility, resolution



Global Trade Item Number

SKUGTIN
C0481-1BTL04061833696514
C0481-4BTL04061833450710