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Merck
CN

L1395

Lectin from Glycine max (soybean)

lyophilized powder, salt, essentially free

Synonym(s):

SBA, Soybean agglutinin

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About This Item

NACRES:
NA.32
UNSPSC Code:
12352202
Form:
lyophilized powder
Biological source:
Glycine max (soybean)
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biological source

Glycine max (soybean)

Quality Level

form

lyophilized powder

potency

<80 μg per mL agglutination activity

composition

Protein, ≥80% biuret

impurities

salt, essentially free

storage temp.

2-8°C

Biochem/physiol Actions

SBA is not blood group specific but has an affinity for N-acetyl-D-galactosamine.

Preparation Note

Purified by affinity chromatography.

Analysis Note

Agglutination activity is expressed in μg/ml and is determined from serial dilutions in phosphate buffered saline, pH 6.8, of a 1 mg per mL solution. This activity is the lowest concentration to agglutinate a 2% suspension of human blood group A erythrocytes after 1 hr incubation at 25 °C.


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Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

低风险生物材料

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The amazing structural variety of cells is matched only by their functional diversity, and reflects the complex interplay between biochemical and mechanical regulation. How both regulatory layers generate specifically shaped cellular domains is not fully understood. Here, we report how
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Journal of cell science, 131(14) (2018-06-23)
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Global Trade Item Number

SKUGTIN
L1395-25MG04061833263044
L1395-5MG04061833949405