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R0514

D-(+)-Raffinose pentahydrate

Name: <SC>D</SC>-(+)-Raffinose pentahydrate
Brand: SIGMA

≥98% (HPLC), BioXtra

Synonym(s):

O-α-D-Galactopyranosyl-(1→6)-α-D-glucopyranosyl β-D-fructofuranoside, Melitose, Melitriose

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About This Item

Empirical Formula (Hill Notation):

C₁₈H₃₂O₁₆ · 5H₂O

CAS Number:

17629-30-0

Molecular Weight:

594.51

UNSPSC Code:

12352201

NACRES:

NA.25

PubChem Substance ID:

57654585

EC Number:

208-146-9

Beilstein/REAXYS Number:

99541

MDL number:

MFCD00071590

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Properties

product line

BioXtra

Quality Level

200

assay

≥98% (HPLC)

form

powder

optical activity

[α]20/D +104 to +106°

technique(s)

HPLC: suitable

impurities

≤0.02% Phosphorus (P), ≤0.1% Insoluble matter

ign. residue

≤0.3%

color

white

solubility

H₂O: 0.5 M, clear, colorless

anion traces

chloride (Cl^-): ≤0.05%, sulfate (SO₄^2-): ≤0.1%

cation traces

Al: ≤0.0005%, Ca: ≤0.002%, Cu: ≤0.0005%, Fe: ≤0.0005%, K: ≤0.2%, Mg: ≤0.002%, NH₄⁺: ≤0.05%, Na: ≤0.005%, Pb: ≤0.001%, Zn: ≤0.0005%

SMILES string

O.O.O.O.O.OC[C@H]1O[C@H](OC[C@H]2O[C@H](O[C@]3(CO)O[C@H](CO)[C@@H](O)[C@@H]3O)[C@H](O)[C@@H](O)[C@@H]2O)[C@H](O)[C@@H](O)[C@H]1O

InChI

1S/C18H32O16.5H2O/c19-1-5-8(22)11(25)13(27)16(31-5)30-3-7-9(23)12(26)14(28)17(32-7)34-18(4-21)15(29)10(24)6(2-20)33-18;;;;;/h5-17,19-29H,1-4H2;5*1H2/t5-,6-,7-,8+,9-,10-,11+,12+,13-,14-,15+,16+,17-,18+;;;;;/m1...../s1

InChI key

BITMAWRCWSHCRW-PFQJHCPISA-N

Description

Application

D-(+)-Raffinose pentahydrate has been used as a fermentable sugar reference during in vitro colonic fermentation. It has also been used as a constituent of synthetic complete minus uracil media (Sc-ura).

Biochem/physiol Actions

Raffinose is a trisaccharide belonging to a family of oligosaccharides. It is extracted from various plants including beet sugar molasses, cottonseed meal and seed of food legumes. Raffinose improves cell proliferation and immune response. In addition, it also exhibits anti-oxidant and healing property. Raffinose is used as an additive in medicine, food and cosmetics.

Raffinose is a trisaccharide composed of galactose, fructose, and glucose. Raffinose is hydrolysed to D-galactose and sucrose by D-galactosidase.

Other Notes

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

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Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

涉药品监管产品

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In vitro colonic fermentation of food ingredients isolated from Agave tequilana Weber var. azul applied on granola bars

Zamora Gasga V, et al.

LWT--Food Science and Technology, 60(2), 766-772 (2015)

Bioaccessibility during in vitro digestion and antiproliferative effect of bioactive compounds from Andean berry (Vaccinium meridionale Swartz) juice

Agudelo CD, et al.

Journal of Agricultural and Food Chemistry, 66(28), 7358-7366 (2018)

Effects of dietary raffinose on growth, non-specific immunity, intestinal morphology and microbiome of juvenile hybrid sturgeon (Acipenser baeri Brandt? times A. schrenckii Brandt?)

Xu G, et al.

Fish & Shellfish Immunology, 72, 237-246 (2018)

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Global Trade Item Number

SKU	GTIN
R0514-10MG	04061838340412
R0514-100G	04061836693886