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PHR1117

2,6-二叔丁基-4-甲基苯酚

Name: 2,6-二叔丁基-4-甲基苯酚
Brand: SIAL

Pharmaceutical Secondary Standard; Certified Reference Material

别名:

2,6-二- 叔-丁基-4-甲基苯酚, 2,6-二-叔丁基对甲酚, BHT, DBPC, 丁基化羟基甲苯, 丁基羟基甲苯

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关于此项目

线性分子式:

[(CH₃)₃C]₂C₆H₂(CH₃)OH

化学文摘社编号:

128-37-0

分子量:

220.35

NACRES:

NA.24

E Number:

E321

PubChem Substance ID:

329823138

UNSPSC Code:

41116107

EC Number:

204-881-4

MDL number:

MFCD00011644

Beilstein/REAXYS Number:

1911640

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属性

Quality Level

300

grade

certified reference material, pharmaceutical secondary standard

agency

traceable to Ph. Eur. B1215000, traceable to USP 1092708

vapor density

7.6 (vs air)

vapor pressure

<0.01 mmHg ( 20 °C)

API family

butylated hydroxytoluene

CofA

current certificate can be downloaded

autoignition temp.

878 °F

technique(s)

HPLC: suitable, gas chromatography (GC): suitable

bp

265 °C (lit.)

mp

69-73 °C (lit.)

application(s)

cleaning products
cosmetics
food and beverages
personal care
pharmaceutical (small molecule)

format

neat

storage temp.

2-30°C

SMILES string

Cc1cc(c(O)c(c1)C(C)(C)C)C(C)(C)C

InChI

1S/C15H24O/c1-10-8-11(14(2,3)4)13(16)12(9-10)15(5,6)7/h8-9,16H,1-7H3

InChI key

NLZUEZXRPGMBCV-UHFFFAOYSA-N

说明

General description

用于质量控制的制药二级标准品，为制药实验室和制造商制备内部工作标准品提供了一种方便、高性价比的替代方案。
丁羟甲苯(BHT)是酚醛类抗氧化剂，可用作食品添加剂。常添加到杂粮干、食用油和动物食品中。丁羟甲苯还可增强药品、脂溶性维生素和化妆品的稳定性。

Application

这些二级标准品是经过检验的认证标准物质(CRM)。它们适用于多种分析应用，包括但不限于药物释放测试、药物的定性和定量分析方法开发、食品和饮料质量控制检测以及其他校准需求。

Analysis Note

These secondary standards offer multi-traceability to the USP and EP (PhEur) primary standards, where they are available.

Other Notes

在我们的NMR在线平台ChemisTwin®上可以找到本品对应的数字化标准物质。您可使用ChemisTwin®上的数字等效品鉴定您的样品并进行定量分析（使用数字化外标）。可查看该物质的NMR谱图，只需点击几次鼠标，就能进行在线样品比对。欢迎点击了解更多，开启免费试用之旅。

要查看该材料的检验报告示例，请在下面的插槽中输入 LRAB3695。这只是一个示例证书，可能不是您收到的批次。

该认证参考物质（CRM）根据ISO 17034 和 ISO/IEC 17025进行生产和认证。有关此CRM使用的所有信息均可在分析证书上找到。

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pictograms

GHS09

signalword

Warning

hcodes

H410

pcodes

P273 - P391 - P501

Hazard Classifications

Aquatic Acute 1 - Aquatic Chronic 1

存储类别

11 - Combustible Solids

wgk

WGK 2

flash_point_f

260.6 °F - open cup

flash_point_c

127 °C - open cup

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商品

Analysis of Antioxidants in Bakery Products

HPLC-UV method detects 9 antioxidants like propyl gallate in food using a Discovery^®

Reactivity of butylated hydroxytoluene.

Lambert CR, et al.

Free Radical Biology & Medicine, 21(3), 395-400 (1996)

EGFR signaling through an Akt-SREBP-1-dependent, rapamycin-resistant pathway sensitizes glioblastomas to antilipogenic therapy.

Deliang Guo et al.

Science signaling, 2(101), ra82-ra82 (2009-12-17)

Glioblastoma, the most common malignant brain tumor, is among the most lethal and difficult cancers to treat. Although epidermal growth factor receptor (EGFR) mutations are frequent in glioblastoma, their clinical relevance is poorly understood. Studies of tumors from patients treated

Review: putative mutagens and carcinogens in foods. III. Butylated hydroxytoluene (BHT).

A M Malkinson

Environmental mutagenesis, 5(3), 353-362 (1983-01-01)

Although the average American's daily consumption of BHT can be measured in milligrams, there are numerous reports that BHT causes organ damage in laboratory animals. Only a few genotoxic effects of BHT have been reported, however, including mutagenicity in the

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全球贸易项目编号

货号	GTIN
PHR1117-1G	04061835233137