Quality Level
biological source
Porcine (tallow), bovine (tallow)
description
non-ionic
form
viscous liquid
mol wt
micellar avg mol wt 79,000, average mol wt 1310
composition
Oleic acid, ≥58.0% (balance primarily linoleic, palmitic, and stearic acids)
aggregation number
60
CMC
0.012 mM (20-25°C)
viscosity
400-620 mPa.s
transition temp
cloud point 65 °C
solubility
water: soluble, clear to slightly hazy, colorless to yellow
density
1.064 g/cm3
HLB
15
application(s)
cell analysis
SMILES string
CCCCCCCC/C=C/CCCCCCCC(=O)OCCOCC(C1C(CC(O1)OCCO)OCCO)OCCO
InChI
1S/C32H60O10/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-30(36)40-25-24-37-27-29(39-22-19-34)32-28(38-21-18-33)26-31(42-32)41-23-20-35/h9-10,28-29,31-35H,2-8,11-27H2,1H3/b10-9+
InChI key
RGPBUVUVZKQNHD-MDZDMXLPSA-N
General description
Application
Biochem/physiol Actions
Features and Benefits
- Excellent wetting and dispersing agent
- Highly versatile surfactant for your Cell Biology and Biochemical research
Other Notes
Legal Information
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Storage Class
10 - Combustible liquids
ppe
Eyeshields, Gloves
flash_point_f
>482.0 °F - Cleveland open cup
flash_point_c
> 250 °C - Cleveland open cup
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| P1754-10ML-KC | 04061838088253 |
| P1754-25ML | 04061837602399 |
| P1754-500ML | 04061837602405 |
| P1754-1GA | 04061837602375 |
| P1754-1L | 04061837602382 |